Idethi yokuthunyelwe: 10,JAN,2022

Ifomula ye-molecular ofi-sodium gluconateyi-C6H11O7Na futhi isisindo semolekyuli singu-218.14.Embonini yokudla,i-sodium gluconatenjengesengezo sokudla, inganikeza ukudla ukunambitheka okumuncu, ithuthukise ukunambitheka kokudla, ivimbele ukuguquguquka kwamaprotheni, ithuthukise ukubaba okubi kanye ne-astringency, futhi ithathe indawo kasawoti ukuze uthole ukudla okuphansi kwe-sodium, i-sodium.Njengamanje, ucwaningo lwei-sodium gluconatekubasebenzi basezindlini ikakhulukazi kugxile ekuvuthweni kobuchwepheshe bokukhiqiza nokulungiswa kanye nokwehliswa kwezindleko zokukhiqiza.Ngokusetshenziswa okuhlukahlukene kokudla, kungahlukaniswa ngezigaba ezilandelayo:

1. I-sodium gluconateilawula i-acidity yokudla:

Ukwengeza ama-asidi ekudleni kuthuthukisa ukuphepha kokudla, njengoba ama-asidi ewuhlobo oluyinhloko lokuvikela ekungcolisweni kwamagciwane ekudleni okufakwe esiqandisini, kuyilapho ukusebenzisa ama-asidi ngokuhambisana nokushisa okuphezulu noma ukwelashwa kwengcindezi ye-hydrostatic kunciphisa ukusetshenziswa kwamandla futhi ngaleyo ndlela kubiza.Kodwa-ke, ukwengezwa kwama-asidi ekudleni noma ekuhlanganiseni kwesiphuzo kuvame ukunciphisa ukuthambeka ngenxa ye-asidi ephezulu, ekhawulela ikhono lemboni yezokudla lokusebenzisa kangcono ama-acid njengezivimbeli ngokuhlanganisa.i-sodium gluconateibe ingxube kasawoti we-sodium futhi isebenze ngokuhlukana ku-citric acid.I-Lactic acid ne-malic acid, ii-sodium gluconateKwatholakala ukuthi ingxube inokuvinjelwa okusesilinganisweni ku-asidi ye-citric acid ne-malic acid, kodwa cishe akukho mphumela ku-acidity ye-lactic acid.

2. I-sodium gluconateisetshenziswa embonini yokudla esikhundleni sikasawoti:

Uma kuqhathaniswa nosawoti wesodium osetshenziswa kakhulu,i-sodium gluconateinomehluko omncane ekunambithekeni, kodwa inezinzuzo zokungacasuki, akukho okubabayo kanye ne-astringency, futhi isithathe indawo kasawoti ekusebenzeni okungokoqobo.Njengamanje, isetshenziswa kakhulu emkhakheni wokudla, njengemikhiqizo engenasawoti nesinkwa.Kubikwa ukuthi usebenzisai-sodium gluconateesikhundleni sikasawoti esinkwa sokuvutshelwa akukwazi nje ukuvubela isinkwa esiphansi sesodium, kodwa futhi kuzuzise ukunciphisa usawoti ngaphandle kokuthinta ukunambitheka okuphelele.

3. I-sodium gluconatekuthuthukisa ukunambitheka kokudla:

Umbiko ubonisa ukuthi ukwengeza inani elithilei-sodium gluconateohlelweni lokucubungula inyama kungathuthukisa kangcono iphunga likabhontshisi wesoya emikhiqizweni yesoya.Enqubweni yokucubungula ukudla kwasolwandle, inani elithile lei-sodium gluconatekuvame ukungezwa ukuze kuncishiswe iphunga lenhlanzi nokuthuthukisa isifiso sokudla, futhi uma kuqhathaniswa nendlela evamile yokumboza, izindleko ziphansi.

4. I-sodium gluconateingathuthukisa ikhwalithi yokudla:

Njengesengezo esisha sokudla,i-sodium gluconateakugcini nje ngokuthuthukisa ukunambitheka kokudla, kodwa futhi kuthuthukisa izici zomsoco zokudla.Uma kuqhathaniswa nezithasiselo eziningi zokudla emakethe, ukungabi nabungozi kwayo okungenabuthi sekuphenduke indawo yayo enkulu ekhanyayo.Ukuvinjelwa kwei-sodium gluconatenjengoba i-lactate crystal kushizi we-Cheddar yabonisa lokhoi-sodium gluconateingakhuphula ukunyibilika kwe-calcium lactate, ilawule inani le-pH likashizi we-Cheddar, futhi ivimbele ukwakheka kwekristalu ye-calcium lactate, engaqinisekisanga nje kuphela umsoco wayo, kodwa futhi yathuthukisa izinga likashizi we-Cheddar.I-sodium gluconateIbuye ibe nomthelela wokuvinjwa kwe-protein denaturation kanye nokuqedwa kwe-myofibrin.Ninii-sodium gluconateyengezwa ku-surimi, amandla ejeli ama-gel ngemuva kokushisa aphezulu kakhulu kunalawo angenayo i-sodium gluconate,i-sodium gluconateingathuthukisa ikhwalithi yemikhiqizo ye-surimi.