Products

  • Sodium Gluconate Concrete Admixture Non Corrosive Concrete Retarder Admixture CAS 527-07-1

    Sodium Gluconate Concrete Admixture Non Corrosive Concrete Retarder Admixture CAS 527-07-1

    JF SODIUM GLUCONATE is the sodium salt of gluconic acid, produced by fermentation of glucose.
    It is a white to tan, granular to fine, crystalline powder, very soluble in water. It is non-corrosive, non-toxic and resistant to oxidation and reduction, even at high temperatures.

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  • Food Grade 29181600 Sodium Gluconate Purity 99% Food Additive White Powder CAS 527-07-1

    Food Grade 29181600 Sodium Gluconate Purity 99% Food Additive White Powder CAS 527-07-1

    Sodium Gluconate Product Information(Food Grade):

    The molecular formula of sodium gluconate is C6H11O7Na and the molecular weight is 218.14. In the food industry, sodium gluconate as a food additive, can give food sour taste, enhance the taste of food, prevent protein denaturation, improve the bad bitterness and astringency, and replace salt to obtain low sodium, sodium free food. At present, the research of sodium gluconate for domestic workers mainly focuses on the maturation of production and preparation technology and the reduction of production cost.

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  • Sodium Gluconate(SG-A)

    Sodium Gluconate(SG-A)

    Sodium Gluconate also called D-Gluconic Acid, Monosodium Salt is the sodium salt of gluconic acid and is produced by fermentation of glucose. It is a white granular, crystalline solid/powder which is very soluble in water. It is non corrosive, non toxic, biodegradable and renewable.It is resistant to oxidation and reduction even at high temperatures. The main property of sodium gluconate is its excellent chelating power, especially in alkaline and concentrated alkaline solutions. It forms stable chelates with calcium, iron, copper, aluminium and other heavy metals. It is a superior chelating agent than EDTA, NTA and phosphonates.

  • Sodium Gluconate(SG-B)

    Sodium Gluconate(SG-B)

    Sodium Gluconate also called D-Gluconic Acid, Monosodium Salt is the sodium salt of gluconic acid and is produced by fermentation of glucose. It is a white granular, crystalline solid/powder which is very soluble in water,slightly soluble in alcohol, and insoluble in ether. Because of its outstanding property, sodium gluconate has been widely used in many industries.